Pork for a Feast: Recipes That Must Have a Place on Your Thanksgiving Table

Although turkey usually steals the spotlight on Thanksgiving, there are many delicious side dishes and appetizers including pork products that will make your dinner feel like a true feast. Some even go all out and enjoy a pork roast for Thanksgiving as an alternative to the traditional bird. We love pork on Thanksgiving. Try one of these delicious recipes for a truly spectacular feast.

Autumn Apple, Ham, and Goat Cheese Salad

This salad featuring ham, apple, and goat cheese is sure to liven up your table with fresh flavours and a sweet tang. A green salad is a must-have for any feast to complement the heavy flavours of meat and potatoes. Add this seasonal salad to your menu.

Spinach & Sausage Pinwheels

Enjoy some of Spragg’s Meat Shop’s delicious sausage in this mouth-watering appetizer. Easy to put together, this lovely dish is sure to be a hit among all of your guests, including children. Try making these pinwheels this year and watch them disappear.

Maple Bacon Pecan Roasted Butternut Squash

Everyone loves bacon, and when combined with sweet, creamy butternut squash with a hint of maple and cinnamon, it’s to die for. This delicious dish is the perfect way to include squash on your Thanksgiving table.

Get all the free-range pork products you need for this year’s Thanksgiving at Spragg’s Meat Shop. Our feast-worthy pork is fresh and delicious.

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About Spragg’s Meat Shop Spragg’s Meat Shop is a family-owned and operated business located in Rosemary, Alberta. Greg and Bonnie Spragg raise hogs, process, and market their pork products direct to Albertan consumers. Spragg’s works hard to produce the best pork for Albertans, from the day the pigs are born, to the day the pork chops are cut, bacon is smoked, and the roast is marinated. The Spragg family hopes that you get as much enjoyment eating their pork as they do getting it to your table.