Sausages are surprisingly versatile, and you can prepare them so many different ways. When it’s too cold outside to spark up the barbeque, try these other delicious techniques for cooking your sausages. Your family will be head-over-heels for meals this week.
Baked Sausage with Apples – Sheet Pan Dinner
Apples, and carrots, and potatoes, oh my! After a long day at work, this one pan recipe is quick and easy to toss together and throw in the oven. With simple ingredients, it’s sure to be a family favourite!
Italian Sausage Meatballs
Slow Cooker Sausage and Potatoes
We couldn’t help but add a slow cooker recipe to our list! With simple ingredients, this recipe is quick, healthy and bound to please any picky eater! Toss the ingredients together in the pot, and sit back and relax while it does the rest of the work!
TUSCAN SAUSAGE POTATO SOUP
After a long day outside with the pigs, we love to come inside to a warm, home-cooked meal. Thirty minutes and one pot is all it takes to create this delicious and hearty sausage dinner. Our hot or mild italian sausages are perfect for this Tuscan soup!
Smoky Sausage Casserole
One-pot recipes are made even more delicious when you don’t have many dishes to clean up afterwards. This fantastic recipe is guaranteed to warm up cold snowman-making kids and adults alike. This casserole is so good your picky eater won’t notice the heaps of healthy spinach you’ve tossed inside!
Our 12 globally inspired sausages are made of ground pork and spices. That's it! We believe in simple ingredients with big flavour that your family will love. Gluten free, additive free, and preservative free. Place your order online by Tuesday 8 am for Friday pickup at our Calgary Meat Shop.
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