Buying meat in bulk is a sensible choice for many Alberta families, and our side of pork option is one of our most popular selections! If you’re looking to stock your freezer full of the finest quality pork products, then this curb-side pick-up box is the best option for value and variety to feed your family. From farm to table, we are passionate about feeding Alberta families like our own with the best local meats Alberta has to offer.
Here is a fantastic list of recipes to cook with the variety of pork cuts in the side of pork curb-side pick-up box:
Side of Pork
Box #11 $280
18lb ham (in 3 pieces about 6lb each) or 10lb cutlets/schnitzel (1lb pkgs)
15lb pork chops (bone-in 2 chops/pkg)
7lb bacon or 8lb side pork (1lb pkgs)
3lb side ribs (2 pkgs)
10lb breakfast sausage (1lb pkgs)
5lb Boston butt steak (1 steak/pkg)
8lb picnic pork roast (2 roasts about 4lb each)
*Please note, it may take up to 2 weeks to fill orders for this box.
Ham
The first item in the curb-side pick-up box is an 18lb ham in three pieces, about 6lbs each, or 10lb cutlets/schnitzel in 1lb packages. Ham comes from the pig’s rear legs, or if you prefer an unsmoked option, we cut these into boneless fast fry cutlets, also known as schnitzel. Grab your slow cooker and try this ham recipe this week:
Photo by fivehearthome.com
Bone-in Chops
The bone-in chops in the side of pork package include two chops per package for a total of 15lbs. Bone-in pork chops come from the loin of the pig. They are our favourite way of cooking pork chops and the standard cut that we have. Though they take a little longer to cook, they produce tender, juicy cuts of meat. Try this delicious recipe this week to cook your pork chops in the oven:
Photo by thekitchn.com
Bacon
The next item included in the side of pork package is either 7lbs of bacon or 8lbs of side pork, both in 1lb packages. Bacon comes from the pig’s belly, and side pork is the uncured, unsmoked option from the belly. Both the side pork and bacon in this curb-side pick-up box come sliced. Tear open a package of the bacon and try this bacon, potato and cheese recipe this weekend:
Photo by barefeetinthekitchen.com
Side Ribs
Side ribs are another cut of meat that comes from the belly of the pig, and in the side of pork package, you get 3lbs of side ribs in two packages. When pork ribs are cooked just right, they fall apart and are oh-so-tender. Try this recipe in your oven the next time you are craving tangy, sweet pork ribs:
Photo by recipetineats.com
Breakfast Sausage
The breakfast sausage that you see in this box is quite the bonus! Using the trim from our most popular cuts of meat, we create 10lbs of breakfast sausage that is incredibly delicious and oh so juicy when grilled in a pan! Take out as few or as many of the 1lb packages of sausage from the 10lbs you have, and toss it in a skillet with potatoes and cheese on a weekday morning for a fabulous start to your family’s day.
Photo by food.com
Boston Butt Steak
The Boston butt steak is one of Greg’s favourite cuts of meat, and this particular meat is pulled from the shoulder of the pig. It is very tender and incredibly flavourful. In this curb-side pick-up package, you get 5lbs of steak, one per package. Take your steak, marinate overnight in delicious spices and then toss on your grill this weekend:
Photo by craftbeering.com
Picnic Pork Roast
The last item in the side of pork box is 8lb of picnic pork roast in two packages of about 4lbs. The picnic pork roast is similar to the Boston butt steak as it comes from the shoulder of the pig, but it is a denser meat. If you are looking for very flavourful pork with crispy skin, this is the meat for you! Try it this weekend for an extra special date night meal:
Photo by seriouseats.com
Each of our curb-side pick-up boxes comes with various cuts of meat from pork, chicken, beef, seafood and more, and you can meal prep countless meals for your family. If you are looking to shop this curb-side pick-up box or view our other offerings, visit our website, and call us today to order.
SPRAGG’S MEAT SHOP CALGARY
9675 Macleod Trail SE
Calgary, AB, T2J 0P6
P: 403.255.1232
E: calgarystore@spraggsmeatshop.com
SPRAGG’S MEAT SHOP ROSEMARY
438 Centre St
Rosemary, AB, T0J 2W0
P: 403.378.3800
E: meatshop@spraggsmeatshop.com